Posts Tagged ‘Desserts’

Oatmeal Cream Pie Cookies

Monday, April 19th, 2010

John’s new job is giving me a lot of opportunities to bake things I wouldn’t normally make for just the two of us. Last night we attended the first BBQ of the season with a bunch of his coworkers. It’s been gorgeous in Chicago - over 80 degrees some days - so of course on the day of the first BBQ of the season it was freezing. Beautifully sunny but COLD. Thanks, Mother Nature! Oh well, at least there was a bonfire (in the city! Yes!).

Anyway, I was tasked with bringing dessert since my baked goods have been quite popular at the office. I made Oatmeal, Chocolate Chip, and Pecan cookies for his first day, Nanaimo Bars for an Oscar Party, Coconut Banana Bread that I brought to the weekly happy hour… I’ve been busy cooking, but not posting, apparently. Anyway, I was actually asked for a repeat of the Nanaimo Bars but I decided to make these amazing little oatmeal cream pie cookies instead. I found the cream part of the Nanaimo bars to be too sweet, but now that I’ve made this recipe, I think I might try them again with this buttercream instead of the filling the recipe originally called for. LOTS of butter but hey, that’s what desserts are all about! Right? Right!

The cookies are uncomplicated. Oats, a hint of cinnamon and nutmeg, and a touch of salt. The buttercream is amazing. Not too sweet, amazingly silky and buttery and delicious. I’ve never made buttercream frosting before, and have long considered it to be something I didn’t really love, but this - this isn’t the overly sweet, slightly gritty stuff of supermarket sheet cakes. This is heavenly. It’s thick and glossy and, well, full of butter. But you don’t need much to sandwich the cookies together, and hey, if you make them for a party, you’ll probably only eat one anyway. And you will be revered for making decadent, crowd-pleasing desserts. Which is always nice.